Thursday, November 15, 2007

Detroit Airport, 2006

These photos were taken in Detroit Metro Airport, May 2006. The first two are of a spectacular fountain on the concourse of the McNamara terminal, IIRC. The plane parked directly in front of the fountain was a real bonus.
The second group of photos is of a light and music art installation in the McNamara Terminal Tunnel. Incredible. It was like being on the set of a 1970s sci-fi flick.

Intimidation

Nexus







Monday, October 29, 2007

Out and about

Sunset over Haystack
Thursday evening I set out to take some photos of October's full harvest moon, which usually rises larger than at most other times of the year. As the harvest moon rises early in the evening, it looks larger than usual because it is magnified by the atmosphere.
Oddly enough, though, the moon rose in fog and clouds - big, but not clear enough for photographs. On the other side of the valley, however, there was this nice post-sunset view. Interestingly, not all of the color was visible to the naked eye. The camera was able to make better light adjustment than the human eye, and captured more color, both in the sky and in the cloud. I think it looks like there might be a volcano just over the horizon.

Route 7 Gorilla

I snapped the next two photos on a trip to Burlington via Route 7. The gorilla is located at a used car lot north of Rutland. A beautiful example of roadside marketing kitsch.


On fire

The foliage along Route 7 was phenomenal last week.


Other side of the fence

By request: more cows.

Friday, October 19, 2007

Around Town: Random images

These are photographs I've taken around Wilmington, Dover, and Marlboro over the last couple of weeks. This first one was taken just today:

Red Dodge, Whites Road.

Reflecting Pond, Higley Hill


Stone Wall by Ben Bowen, Lower Dover Road

View from above, White's Road

Tiny waterfall, Hunter Brook Road


A closer look

Headed south, Wilmington


Friday, October 12, 2007

Rainy foliage season

This year's foliage season has been a little off kilter - an early cool spell gave way to a very warm fall, and it seemed to keep the trees green longer than usual. By Columbus day weekend, the colors were just beginning to turn. Now, it has rained for the past week - during peak foliage.
Sometimes rain during foliage season is a disaster - hard rain will knock the leaves right off the tree. Depending on when it rains, it seems to destroy the color, turning all the leaves brown.
So we were lucky that this week's rain fell light and misty. I love rainy, misty days - and that kind of weather is quickly becoming one of my favorite times to take pictures.

It's probably boring to keep taking photos of the same place, the Wheeler Farm here in Wilmington, but I pass by it several times a day - and when you see the picture, or the right combination of colors, or the right light, it's hard not to stop and capture it.


This was shot right across the street from the Deerfield Valley News. I wanted to fill the frame with color.

The Hot Dog Ranch

The trip to the Hot Dog Ranch had to be postponed for a week, but we finally made it last week. The Hot Dog Ranch - I'll spare the cowboy references.



As you can see, The Hot Dog Ranch was definitely open. The "ranch" is located at 310 State Street in North Adams. Apparently there's another location in Pittsfield.

Like Jack's, downtown, hot dogs rule the menu at the "ranch." Hamburgers and other sandwiches are available but the specialty are...

these strange tiny hot dogs, about three inches long and about as big around as a finger. They tasted like beef franks, and had a natural casing. I ordered three "with the works." Pretty good dogs, all in all, although I would forego their specialty chili next time - although it wasn't bad, it was strangely spiced - there was a definite taste of clove in it.

Saturday, September 22, 2007

Lunch at Jack's


Jack's Hot Dog Stand, on Eagle Street in North Adams, is one of those rare places - a landmark, an institution, a tradition. The hot dog stand has been in business since 1917, in the same spot, owned and operated by the same family.

I'm a real hot dog afficianado - I could eat hot dogs three meals a day. They are the world's most perfect food. A great hot dog appeals to all of your senses. Taste and smell, obviously, but when you bite into a good hot dog, with a natural casing, you hear a satisfying "crack" as your mouth explodes with flavor. Don't put a good hot dog in those awful top-split hot dog rolls - use the side split 'frankfurter' rolls. They have more crust, and contribute more flavor to your hot dog experience.

Jack's dogs aren't natural casing, so they just can't qualify as the best I've ever had - but that's not why you go to Jack's, anyway. Don't get me wrong, the hot dogs are great, but you're there for the atmosphere and the history.

The place is little more than a hole in the wall - a slot with a counter running down the center, 10 seats on one side, and a galley-sized kitchen on the other. The menu is ultra-uncomplicated: hot dogs, cheese dogs, chili cheese dogs, hamburgers, cheeseburgers, fries, cheese fries, chili cheese fries... you get the idea. Fast food.

If you're sitting at the counter, you better not be the kind who can't eat with someone standing behind you - there will be several people standing along the inside wall, waiting for their take-out orders or waiting for a seat to open up. Jack is busy.

The place looks like it hasn't changed much since about 1950. I was there for lunch with my father, who said he hadn't been there in about 55 years. The biggest change, he said, was in the preparation. Apparently, 55 years ago, there was a hot dog cook with a certain flair. The condiments were applied with flat wooden sticks - tongue depressors. This particular cook applied the relish and mustard with one smooth, fast, stroke; dipping into the mustard, and almost throwing it into the bun with a flick of the wrist.

Quite a show. But even without the entertainment, Jack's Hot Dog Stand was a great experience. And I just found out there's another hot dog place in North Adams - the Hot Dog Ranch. Next week, yeehaww!

Monday, September 17, 2007

How about a little digital astrophotography?

So this is how I spent a chilly Monday evening. After photographing a gory looking Deerfield Valley Rescue training scenario, I kept the camera mounted on the tripod and took a few shots of the night sky. I've been wanting to try some astrophotography, tonight was my first stab at it.
I also shot some B&W film in a few longer shots - several minutes - which should yield some nice star trails when I develop them.
Ursa Major, the Big Dipper. If you look closely you'll see an oscillating line bisecting the Dipper's handle - an airplane was flying overhead while I was taking the shot. If you click on the photo, you'll see a larger version with more detail. This photo was taken with about 30 seconds exposure.

This is a 15-second shot straight overhead. That's an apple tree in the lower left. What I found fascinating about this shot is the color - the sensor picks up each star's color, something the human eye isn't very good at in the dark. Click on the photo and you'll notice some of the stars are blue, others red, and some white.


These were taken in my back yard, right in downtown Wilmington. Imagine how spectacular these shots would be if they were taken away from the lights of Main Street. Next time, a better location. And maybe some more equipment.

Thursday, September 13, 2007

Early morning, post rain

After weeks of dry weather, the recent rain greened things up around the valley. A mist was rising along the Deerfield River and the Wheeler Farm early this morning (well, 7 am is early for me). On this morning's drive, the Deerfield Valley reminded me a little bit of Ireland, my once and future home: cool, damp, and a thousand shades of green.

The fresh green of the field contrasts nicely with the red barn.

The angle of the sun was such that the sun struck the cows, but left the trees in shadow.

Mist rising off the hillside


The sun glinting off the silos.


Mist rising off the Deerfield.

Friday, September 7, 2007

By Request

This Luna moth was spotted outside our offices in Wilmington. The Luna moth is beautful, but its adult lifespan is tragically short: about 7 days. So, enjoy them when you see them.



Goldenrod


The goldenrod is in bloom along Route 100, across the Deerfield River from Adams Farm. Goldenrod signals the end of summer and, for many, it also signals the beginning of the fall allergy season. Many allergy sufferers think it is the colorful and copious goldenrod blooms that are responsible for their misery, but few people are actually allergic to goldenrod. The real culprit is ragweed, a non-descript plant that grows along roadsides and in fields. Ragweed blooms at the same time as goldenrod, but its "flowers" are green and blend in with surrounding vegetation.





Ragweed

Monday, August 13, 2007

A new start.

If anyone is still looking at iSquangle (hey, post a message, and let me know you're out there, would you?) you may notice that I've deleted a few posts. The bears, as wonderful as they are, took up too much of my time. And, as a result, I ended up abandoning iSquangle.
I'm taking iSquangle back to its original purpose - as an outlet for my photography and a showcase for what makes Southern Vermont a great place to live or visit.

Here are a few photos to get started with. These were taken several weeks ago on Shearer Hill. I was on my way home from an evening meeting of the Halifax and Whitingham school boards. I've been over this road a thousand times and, although this particular farm is always one of the visual highlights, I had never seen it like this, shrouded in mist.

If you look at the photo files closely, you can see a lot of "noise" in them. That's because I had my camera set at ISO 3200, and the mist was quite thick and reflective.





Tuesday, May 29, 2007

Fire destroys Whitingham barn


By Mike Eldred
WHITINGHAM- Fire completely destroyed two barns at Clyde Twitchell’s Town Hill Road farm Wednesday morning.
Firefighters from Whitingham, Wilmington, Halifax, and Readsboro rushed to the scene to battle the blaze, but Whitingham Fire Chief Stanley Janovsky said it was already too late to save the structure by the time firefighters arrived. "It was pretty close to fully involved already," he said. "We knew we were going to lose the barn, so we concentrated on defensive action to protect the house and other buildings near the barn."


Twitchell’s property sits at the top of a long hill with a constant rise. Knowing there was no water source on the property, Janovsky instructed the first units at the scene to drop four-inch hose from nearby ponds to the top of the hill. Janovsky says one of the runs was about a half-mile in length. The distance was long enough that Readsboro firefighters had to station a pumper truck in the middle of the run to keep up water pressure.



The strategy worked, and, although the barns were lost, firefighters had enough water to keep the flames under control and protect Twitchell’s house and other outbuildings. "Water wasn’t a problem, once we got it established, we never ran out," Janovsky said. "But there was so much fuel in the barn."


The fire destroyed an older barn, as well as a larger, more modern barn that Twitchell says he built himself, using lumber harvested and cut on the property. Twitchell said the fire was just showing when he called 911, but by the time he got back outside, flames had already advanced halfway down the larger of the two barns.


Janovsky said the new barn was full of the extended family’s belongings, from cars, boats, and snowmobiles to tractors and other farming equipment. Some antique tractors and equipment had been carefully restored. "I think they were able to save one boat," Janovsky noted.
The fire on Town Hill Road is the second barn fire in Whitingham in less than a week, both from the same cause – lightning. A fire damaged a barn at the Corse farm on Thursday night, although firefighters were able to save the main barn from significant damage.


Janovsky says the state fire marshal confirmed that Wednesday morning’s fire was started by a lightning strike from a storm that hit the area during the early morning hours. "It must have struck between 1 and 3 am, which was when a storm came through," Janovsky said. "The fire must have been smoldering all that time waiting to catch some air." A light, but steady wind blew across the hill Wednesday morning, and the fire found its air.


Wilmington and Halifax firefighters assisted at the scene, while Readsboro and Halifax teams kept pumping water from nearby ponds. Whitingham Ambulance also provided assistance at the scene. The Rowe, MA, fire department provided cover at the Whitingham Fire Station, and a Wilmington engine provided cover at the Jacksonville station.